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News
June 3, 2020

Congratulations to Chef Philip

Congratulations to Chef Philip for such a successful launch of your book “The Peranakan Kitchen”…
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News
June 3, 2020

Good news,we do deliveries on Saturday

We have been receiving a lot of requests to open up Saturday delivery. For those…
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News
June 3, 2020

We are invited to participate in this year’s Chillax Asia 2019

Yes! We are invited to participate in this year's Chillax Asia 2019 - Food, Bakery…
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News
June 2, 2020

Chillax Asia was a great success

Chillax Asia was a great success. Our durians are a popular hit even amongst MP…
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News
June 2, 2020

Our partnership with our key customers

Our partnership with our key customers were forged over years of understanding of their need…
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News
June 2, 2020

Mid Autumn Festival contest

Once again, thank you for the fantastic response from our Mid Autumn Festival contest. We…
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News
June 2, 2020

📢📢 CALLING ALL DURIAN LOVERS!!📢📢

NITROGEN FREEZE durians are all the rage in China. #hct is the ONLY supplier in…
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News
June 2, 2020

partnership 🤝 with BITC@Tai Seng Centre

We are very honoured to be in a strong partnership with BITC@Tai Seng Centre. The…
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June 2, 2020

Choux au craquelin dessert

Choux au craquelin is a dessert made with Choux pastry and topped with a thin…
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News
June 2, 2020

Our very first durian-theme buffet

Our very first durian-theme buffet and collaboration with celebrated Chef Judy Koh of Creative Culinaire…
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